Nutrition Health & Well Being
Durham
Life Sciences & Agriculture::Nutrition
Credits: 4.0
Class Size: 140
Term:
Fall 2024
-
Full Term (08/26/2024
-
12/09/2024)
CRN:
10535
Grade Mode:
Letter Grading
Addresses scientific principles of human nutrition to promote health and well-being. Overview of the biological significance of food and nutrition, specific nutrient functions, and how the supply and demand of food impacts physical health and well-being. Emphasis on scientific literacy and an appreciation of the ways in which we gain scientific knowledge and understanding. Lab.
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Equivalent(s):
ANSC 400,
NUTR 400H,
NUTR 475
Instructors:
Amy Taetzsch
Times & Locations
| Start Date | End Date | Days | Time | Location |
|---|---|---|---|---|
| 8/26/2024 | 12/9/2024 | TR | 8:10am - 9:30am | MUB TH2 |
| Final Exam12/12/2024 | 12/12/2024 | R | 8:00am - 10:00am | MUB TH2 |
| Final Exam12/12/2024 | 12/12/2024 | R | 8:00am - 10:00am | DEM 112 |
| Final Exam12/12/2024 | 12/12/2024 | R | 8:00am - 10:00am | MCC 240 |
| Final Exam12/12/2024 | 12/12/2024 | R | 8:00am - 10:00am | HORT 210 |
Booklist
| Book | Details |
|---|---|
|
NUTRITION F/CHANGING WORLD,20-25 UPDATE
2ND 22
by POPE
Required
|
|
