Timeroom: Fall 2024

Displaying 21 - 30 of 62 Results for: Subject = ANSC
Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 522 (01) - Ethical Horsemanship - Considerations and Theory

Ethical Horsemanship - Theory

Online Course Delivery Method: Hybrid / Blended
Credits: 3.0
Term: Fall 2024 - Full Term (08/26/2024 - 12/09/2024)
Grade Mode: Letter Grading
Class Size:   30  
CRN: 12679
For riders of all levels who are enrolled in ANSC 402 for the first time AND for students wishing to learn the concepts of ethical horsemanship theory and practices without enrolling in horsemanship (riding) lab. Hybrid format, includes weekly face-to-face and online lectures/content with optional lab (ANSC 402). Use of an animal for purposes of sport and recreation is a privileged and optional activity, which is not necessary to human survival as the horse?s traditional roles once were. Ethical use of the animal in such a context requires thorough knowledge and analysis of the horse?s physical and psychological traits, as well as critical evaluation of the rider?s goals and techniques in relation to the animal?s needs and well-being.
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Co-Requisite: ANSC 402
Equivalent(s): ANSC 405
Attributes: Writing Intensive Course
Instructors: Sarah Rigg
Start Date End Date Days Time Location
8/26/2024 12/9/2024 TR 8:10am - 9:00am COLE C141
8/26/2024 12/9/2024 Hours Arranged ONLINE
Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 538 (01) - Equine Handling/Longeing

Equine Handling/Longeing

Credits: 1.0
Term: Fall 2024 - Term 1 (08/26/2024 - 10/18/2024)
Grade Mode: Letter Grading
Class Size:   8  
CRN: 14514
This seven-week intensive course provides students with the opportunity to learn to longe a variety of University horses in an enclosed arena under private instruction. The emphasis is on safety and welfare of the horse and handler. Proper equipment and fit are addressed along with different training techniques used to improve the horse's quality of movement.
Instructor Approval Required. Contact Instructor for permission then register through Webcat.
Equivalent(s): AAS 538
Start Date End Date Days Time Location
8/26/2024 10/18/2024 W 4:10pm - 6:00pm LAC 107
Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 538 (02) - Equine Handling/Longeing

Equine Handling/Longeing

Credits: 1.0
Term: Fall 2024 - Term 2 (10/28/2024 - 12/20/2024)
Grade Mode: Letter Grading
Class Size:   8  
CRN: 14516
This seven-week intensive course provides students with the opportunity to learn to longe a variety of University horses in an enclosed arena under private instruction. The emphasis is on safety and welfare of the horse and handler. Proper equipment and fit are addressed along with different training techniques used to improve the horse's quality of movement.
Instructor Approval Required. Contact Instructor for permission then register through Webcat.
Equivalent(s): AAS 538
Start Date End Date Days Time Location
10/28/2024 12/20/2024 W 4:10pm - 6:00pm LAC 107
Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 600 (01) - Field Experience

Field Experience

Credits: 1.0 to 4.0
Term: Fall 2024 - Full Term (08/26/2024 - 12/09/2024)
Grade Mode: Credit/Fail Grading
Class Size:   10  
CRN: 10416
A supervised experience providing the opportunity to apply academic experience in settings associated with future professional employment and/or related graduate opportunities. Must be approved by a faculty adviser selected by the student. Permission of supervising faculty member required.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Repeat Rule: May be repeated for a maximum of 8 credits.
Instructors: Vanessa Grunkemeyer
Start Date End Date Days Time Location
8/26/2024 12/9/2024 Hours Arranged TBA
Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 600 (04) - Field Experience

Field Experience

Credits: 1.0 to 4.0
Term: Fall 2024 - Full Term (08/26/2024 - 12/09/2024)
Grade Mode: Credit/Fail Grading
Class Size:   5  
CRN: 12432
A supervised experience providing the opportunity to apply academic experience in settings associated with future professional employment and/or related graduate opportunities. Must be approved by a faculty adviser selected by the student. Permission of supervising faculty member required.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Repeat Rule: May be repeated for a maximum of 8 credits.
Instructors: Andre Brito
Start Date End Date Days Time Location
8/26/2024 12/9/2024 Hours Arranged TBA
Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 600 (07) - Field Experience

Field Experience

Credits: 1.0 to 4.0
Term: Fall 2024 - Full Term (08/26/2024 - 12/09/2024)
Grade Mode: Credit/Fail Grading
Class Size:   5  
CRN: 11428
A supervised experience providing the opportunity to apply academic experience in settings associated with future professional employment and/or related graduate opportunities. Must be approved by a faculty adviser selected by the student. Permission of supervising faculty member required.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Repeat Rule: May be repeated for a maximum of 8 credits.
Instructors: STAFF
Start Date End Date Days Time Location
8/26/2024 12/9/2024 Hours Arranged TBA
Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 605 (01) - Poultry Production and Health Management

Poultry Management

Credits: 4.0
Term: Fall 2024 - Full Term (08/26/2024 - 12/09/2024)
Grade Mode: Letter Grading
Class Size:   20  
CRN: 12388
Special Fees: $50.00
This course focuses on understanding how the management practices used in raising domestic poultry can promote the production of healthy birds. Discussion centers on chickens in both large and small commercial flocks. Topics covered include breed and stock selection, anatomy & physiology, hatcher and brooder management, commercially important diseases, biosecurity and preventative health care, applicable food safety practices, and welfare. Students will gain hands-on experience working with live poultry during this course.
Section Comments: $50 Special Fee
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Classes not allowed in section: Freshman
Instructors: Vanessa Grunkemeyer
Start Date End Date Days Time Location
8/26/2024 12/9/2024 MW 2:10pm - 3:00pm KEND 325
8/26/2024 12/9/2024 F 1:10pm - 3:00pm SLS 125
Additional Course Details: 

Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 612 (01) - Genetics of Animals

Genetics of Animals

Credits: 4.0
Term: Fall 2024 - Full Term (08/26/2024 - 12/09/2024)
Grade Mode: Letter Grading
Class Size:   100  
CRN: 10720
Application of the physical and chemical bases of heredity to the inheritance patterns and allele frequencies related to qualitative, quantitative, and sex-linked traits in animals. Overview of current genetic, genomic, and biotechnological applications to the health, behavior, and evolutionary relationships of domestic and wild animals.
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Prerequisite(s): BIOL 411 with minimum grade of C- or BIOL 413 with minimum grade of C-
Instructors: Janet Anderson
Start Date End Date Days Time Location
8/26/2024 12/9/2024 TR 8:10am - 9:30am MCC 240
Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 612 (R02) - Genetics of Animals

Genetics of Animals Recitation

Credits: 0.0
Term: Fall 2024 - Full Term (08/26/2024 - 12/09/2024)
Grade Mode: Letter Grading
Class Size:   25  
CRN: 14506
Application of the physical and chemical bases of heredity to the inheritance patterns and allele frequencies related to qualitative, quantitative, and sex-linked traits in animals. Overview of current genetic, genomic, and biotechnological applications to the health, behavior, and evolutionary relationships of domestic and wild animals.
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Prerequisite(s): BIOL 411 with minimum grade of C- or BIOL 413 with minimum grade of C-
Instructors: Janet Anderson
Start Date End Date Days Time Location
8/26/2024 12/9/2024 M 12:10pm - 1:00pm JAMS G46
Durham   Life Sciences & Agriculture :: Animal Sciences

ANSC 612 (R03) - Genetics of Animals

Genetics of Animals Recitation

Credits: 0.0
Term: Fall 2024 - Full Term (08/26/2024 - 12/09/2024)
Grade Mode: Letter Grading
Class Size:   25  
CRN: 14507
Application of the physical and chemical bases of heredity to the inheritance patterns and allele frequencies related to qualitative, quantitative, and sex-linked traits in animals. Overview of current genetic, genomic, and biotechnological applications to the health, behavior, and evolutionary relationships of domestic and wild animals.
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Prerequisite(s): BIOL 411 with minimum grade of C- or BIOL 413 with minimum grade of C-
Instructors: Janet Anderson
Start Date End Date Days Time Location
8/26/2024 12/9/2024 M 3:10pm - 4:00pm MORR 204