Nutrition Health & Well Being
Manchester
Life Sciences & Agriculture::Nutrition
Online Course Delivery Method:
Hybrid / Blended
Credits: 4.0
Class Size: 30
Term:
Spring 2025
-
Full Term (01/21/2025
-
05/05/2025)
CRN:
51356
Grade Mode:
Letter Grading
Addresses scientific principles of human nutrition to promote health and well-being. Overview of the biological significance of food and nutrition, specific nutrient functions, and how the supply and demand of food impacts physical health and well-being. Emphasis on scientific literacy and an appreciation of the ways in which we gain scientific knowledge and understanding. Lab.
Equivalent(s):
ANSC 400,
NUTR 400H,
NUTR 475
Instructors:
Amy Donnelly
Times & Locations
| Start Date | End Date | Days | Time | Location |
|---|---|---|---|---|
| 1/21/2025 | 5/5/2025 | T | 10:10am - 12:00pm | PANDRA P301 |
| 1/21/2025 | 5/5/2025 | Hours Arranged | ONLINE |
