Nutrition Health & Well Being
Durham
Life Sciences & Agriculture::Nutrition
Credits: 4.0
Class Size: 2
Term:
Spring 2024
-
Full Term (01/23/2024
-
05/06/2024)
CRN:
52082
Grade Mode:
Letter Grading
Addresses scientific principles of human nutrition to promote health and well-being. Overview of the biological significance of food and nutrition, specific nutrient functions, and how the supply and demand of food impacts physical health and well-being. Emphasis on scientific literacy and an appreciation of the ways in which we gain scientific knowledge and understanding. Lab.
Instructor Approval Required. Contact Instructor for permission then register through Webcat.
Equivalent(s):
ANSC 400,
NUTR 400H,
NUTR 475
Instructors:
Jennifer Chadbourne
Times & Locations
Start Date | End Date | Days | Time | Location |
---|---|---|---|---|
1/23/2024 | 5/6/2024 | TR | 9:40am - 11:00am | MURK 115 |