Timeroom: Spring 2023

Displaying 1 - 7 of 7 Results for: Subject = ANFS
Durham   Life Sciences & Agriculture :: Agriculture, Nutr & Food Sys

ANFS 895 (01) - Special Topics

Special Topics

Credits: 1.0 to 4.0
Term: Spring 2023 - Full Term (01/24/2023 - 05/08/2023)
Grade Mode: Letter Grading
Class Size:   5  
CRN: 52903
Advanced studies in specific areas of relevance to agriculture, nutrition, and/or food systems. Prereq: permission. Open to COLSA graduate students only.
Repeat Rule: May be repeated for a maximum of 8 credits.
Instructors: Thomas Davis
Start Date End Date Days Time Location
1/24/2023 5/8/2023 Hours Arranged TBA
Durham   Life Sciences & Agriculture :: Agriculture, Nutr & Food Sys

ANFS 895 (03) - Special Topics

Special Topics

Credits: 1.0 to 4.0
Term: Spring 2023 - Full Term (01/24/2023 - 05/08/2023)
Grade Mode: Letter Grading
Class Size:   12  
CRN: 56669
Advanced studies in specific areas of relevance to agriculture, nutrition, and/or food systems. Prereq: permission. Open to COLSA graduate students only.
Repeat Rule: May be repeated for a maximum of 8 credits.
Instructors: Chris Hernandez
Start Date End Date Days Time Location
1/24/2023 5/8/2023 TR 3:40pm - 5:00pm PTNM 131
Durham   Life Sciences & Agriculture :: Agriculture, Nutr & Food Sys

ANFS 895 (07) - Special Topics

Spc Top/ Aquaponics

Credits: 4.0
Term: Spring 2023 - Full Term (01/24/2023 - 05/08/2023)
Grade Mode: Letter Grading
Class Size:   8  
CRN: 53319
Advanced studies in specific areas of relevance to agriculture, nutrition, and/or food systems. Prereq: permission. Open to COLSA graduate students only.
Repeat Rule: May be repeated for a maximum of 8 credits.
Only listed colleges in section: Life Sciences & Agriculture, Liberal Arts, Engineering&Physical Sciences
Instructors: STAFF
Start Date End Date Days Time Location
1/24/2023 5/8/2023 Hours Arranged TBA
Durham   Life Sciences & Agriculture :: Agriculture, Nutr & Food Sys

ANFS 899 (01) - Master's Thesis

Master's Thesis

Credits: 1.0 to 10.0
Term: Spring 2023 - Full Term* (01/24/2023 - 05/08/2023)
Grade Mode: Graduate Credit/Fail grading
Class Size:   5  
CRN: 53372
Master's thesis research. Cr/F.
Instructor Approval Required. Contact Instructor for permission then register through Webcat.
Repeat Rule: May be repeated for a maximum of 10 credits.
Instructors: Anissa Poleatewich
Start Date End Date Days Time Location
1/24/2023 5/8/2023 Hours Arranged TBA
Durham   Life Sciences & Agriculture :: Agriculture, Nutr & Food Sys

ANFS 933 (01) - Design, Analysis, and Interpretation of Experiments

Experimental Design/Analysis

Credits: 4.0
Term: Spring 2023 - Full Term (01/24/2023 - 05/08/2023)
Grade Mode: Letter Grading
Class Size:   20  
CRN: 53757
Through in-depth consideration of common general linear models used in the analysis of variance, this course introduces graduate students to the fundamental concepts and statistical methods necessary to plan, conduct, and interpret effective experiments. The course provides an opportunity for graduate students to receive critical input on the experimental design and analysis of their individual research projects. All analyses are conducted using the open-source package R; no previous coding experience is required. Prereq: Intro statistics (e.g. BIOL 528) or permission of instructor.
Instructors: Iago Hale
Start Date End Date Days Time Location
1/24/2023 5/8/2023 TR 11:10am - 12:30pm KEND 231
1/24/2023 5/8/2023 R 4:10pm - 5:30pm NESM 326
Durham   Life Sciences & Agriculture :: Agriculture, Nutr & Food Sys

ANFS 997 (01) - Agriculture, Nutrition, and Food Systems Seminar

ANFS Seminar

Credits: 1.0
Term: Spring 2023 - Full Term (01/24/2023 - 05/08/2023)
Grade Mode: Graduate Credit/Fail grading
Class Size:   54  
CRN: 52915
Graduate student, faculty and invited presenters on current topics in agriculture, animal science, plant science, nutritional sciences and food systems. Open to COLSA graduate students only.
Repeat Rule: May be repeated for a maximum of 4 credits.
Instructors: David Mortensen
Start Date End Date Days Time Location
1/24/2023 5/8/2023 R 12:40pm - 2:00pm NESM 125