Timeroom: Spring 2024

Displaying 11 - 15 of 15 Results for: Subject = SAFS
Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems

SAFS 679 (01) - Food Production Field Experience I

Food Prod Field Experience I

Credits: 4.0
Term: Spring 2024 - Full Term (01/23/2024 - 05/06/2024)
Grade Mode: Letter Grading
Class Size:   30  
CRN: 51527
This is part one of a two course series to be taken during spring semester. Course provides students with hands-on experience in growing food and managing a small farm business. We will be growing fresh vegetables and some fruits for the UNH Dairy Bar. Lectures, readings, and hands-on activities during Part I focus on all aspects of production: propagation, crop establishment, irrigation, crop management, soil considerations, and pest and disease practices.
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Prerequisite(s): SAFS 405
Classes not allowed in section: Freshman
Instructors: Susan Soucy
Start Date End Date Days Time Location
1/23/2024 5/6/2024 MW 2:10pm - 4:00pm GH 116
Additional Course Details: 

Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems

SAFS 689 (01) - Greenhouse Management and Operation

Greenhouse Mgmt & Operation

Credits: 4.0
Term: Spring 2024 - Full Term (01/23/2024 - 05/06/2024)
Grade Mode: Letter Grading
Class Size:   20  
CRN: 56678
Special Fees: $30.00
Course provides introduction to greenhouse construction, design, environmental control, and current trends in the industry. Fundamentals of starting a greenhouse business including safety and labor, marketing, and post-harvest considerations also covered. Efforts towards making the greenhouse industry more sustainable are explored alongside with certification options and procedures. Crops representative of current major New England crops are grown during lab. Students learn about crop selection and practices including IPM, irrigation, and fertility management. Lab. (Offered alternate years).
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Prerequisite(s): SAFS 421
Equivalent(s): PBIO 689
Attributes: Writing Intensive Course
Instructors: Md Sazan Rahman
Start Date End Date Days Time Location
1/23/2024 5/6/2024 T 11:10am - 12:30pm KEND 205
1/23/2024 5/6/2024 R 11:10am - 2:00pm GH 116
Final Exam 5/14/2024 5/14/2024 T 1:00pm - 3:00pm KEND 205
Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems

SAFS 795 (07) - Investigations

Investigations

Credits: 1.0 to 4.0
Term: Spring 2024 - Full Term (01/23/2024 - 05/06/2024)
Grade Mode: Letter Grading
Class Size:   8  
CRN: 55177
With faculty guidance, students work on individual projects related to sustainable agriculture and food systems.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Repeat Rule: May be repeated for a maximum of 8 credits.
Equivalent(s): SAFS 795W
Instructors: Richard Smith
Start Date End Date Days Time Location
1/23/2024 5/6/2024 Hours Arranged TBA
Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems

SAFS 795W (04) - Investigations

Investigations

Credits: 1.0 to 4.0
Term: Spring 2024 - Full Term (01/23/2024 - 05/06/2024)
Grade Mode: Letter Grading
Class Size:   5  
CRN: 53209
With faculty guidance, students work on individual projects related to sustainable agriculture and food systems.
Instructor Approval Required. Contact Instructor for permission then register through Webcat.
Repeat Rule: May be repeated for a maximum of 8 credits.
Equivalent(s): SAFS 795
Only listed majors in section: SUSTAGRBA, SUSTAGRBS
Attributes: Writing Intensive Course
Instructors: STAFF
Start Date End Date Days Time Location
1/23/2024 5/6/2024 Hours Arranged TBA
Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems

SAFS 799 (04) - Honors Senior Thesis

Honors Senior Thesis

Credits: 1.0 to 4.0
Term: Spring 2024 - Full Term (01/23/2024 - 05/06/2024)
Grade Mode: Letter Grading
Class Size:   5  
CRN: 54404
Independent research requiring a written proposal, thesis, and presentation of research results to an audience of faculty and/or students. Intended for students completing SAFS Honors-in-Major requirements. Contact SAFS Program coordinator prior to senior year to arrange supervision and obtain permission. Two-semester sequence; students typically register for 5 credits over two semesters. IA grade (continuous course) given at end of first semester.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Repeat Rule: May be repeated for a maximum of 8 credits.
Only listed colleges in section: Life Sciences & Agriculture
Only listed classes in section: Junior, Senior
Only listed majors in section: SUSTAGRBA, SUSTAGRBS
Attributes: Writing Intensive Course, Honors course
Instructors: Andrew Conroy
Start Date End Date Days Time Location
1/23/2024 5/6/2024 Hours Arranged TBA