This course provides the student with knowledge and skills to perform advanced clinical differential diagnoses and management of individuals with mental disorders across the lifespan reinforcing knowledge of the diagnostic criteria of the DSM-5 and application of psychopharmaceutical and treatment planning skills. (Minimum of 200 clinical hours and successful navigation of course competencies). Prereq: NURS 978 with a minimum grade of B-; NURS 977 with a minimum grade of B-; NURS 983 with a minimum grade of B-; NURS 978 with a minimum grade of B-; NURS 979 with a minimum grade of B-; NURS 991 with a minimum grade of B-; NURS 992 with a minimum grade of B-; NURS 990 with a minimum grade of B-; NURS 986 with a minimum grade of B-.

Students will be introduced to the Italian culture and its traditions, with a special focus on food. Part of the course will involve out-of-class activities and tasting experiences in the city of Ascoli Piceno, Italy. Only open to students studying abroad in the UNH-in-Italy Program. Permission required.

Students will examine the history of food in Italy and explore the interconnected sociological, cultural, political and environmental histories. Only open to students studying abroad in the UNH-in-Italy Program. Permission required.

Is there a diet that allows one to eat, drink, and still be healthy? While Americans struggle with rising rates of obesity and related health conditions, inhabitants of the Mediterranean region enjoy relatively low rates of heart disease, cancer, and obesity. Offers a unique on-site experience in Ascoli Piceno, Italy to investigate the cultural and scientific importance of the Mediterranean Diet. Students review basic nutrition concepts as well as the history and evolution of the Mediterranean diet. Combining lecture, discussion, and experiential activities, NUTR 595 is offered through the UNH Italy Study Abroad Program during the summer session.