Timeroom: Spring 2021

Displaying 4221 - 4230 of 4582 Results for: All Courses
Durham   Liberal Arts :: Russian

RUSS 504 (1SY) - Intermediate Russian II

Intermediate Russian II

Course Delivery Method: Scheduled meeting time, Online (no campus visits), EUNH
Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   20  
CRN: 50121
Continued work in grammar, and writing with cultural components. A review of the fundamentals of grammar and syntax. Readings and cultural material included. Topics include: description of people, living arrangements, weather, cities, travel.
You must sign up in the Dept Office before registering through WEBCAT.
Attributes: World Cultures(Discovery)
Instructors: Ekaterina Burvikova
Start Date End Date Days Time Location
2/1/2021 5/11/2021 MTWR 9:10am - 10:00am ONLINE
Durham   Liberal Arts :: Russian

RUSS 521W (1SY) - Devils, Deities, and Madness in Russian Literature

Devils, Deities, Mad Russ Lit

Course Delivery Method: Scheduled meeting time, Online (no campus visits), EUNH
Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   25  
CRN: 55922
Introduces Russian literature from a variety of perspectives. Selected works by famous and lesser known Russian writers on the themes of devils, deities, and madness. Literary texts, as well as film versions of literary texts, are considered in their historical and cultural contexts. Lectures, readings, and discussions in English. Open to all students, including freshmen. No prerequisites.
You must sign up in the Dept Office before registering through WEBCAT.
Equivalent(s): RUSS 521, WLCE 521R
Attributes: Writing Intensive Course, Inquiry (Discovery), Humanities(Disc)
Instructors: Arna Bronstein
Start Date End Date Days Time Location
2/1/2021 5/11/2021 TR 11:10am - 12:30pm ONLINE
Durham   Liberal Arts :: Russian

RUSS 525 (1ON) - Russia: Mythology and Propaganda

Russia: Myth and Propaganda

Course Delivery Method: Online (no campus visits), EUNH
Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   40  
CRN: 56287
Exploration of the relationship between mythology and culture as a part of the cultural identity of the Russian people, before the 1917 Revolution, during the Communist period, and since the fall of the Soviet Union. Focus on pre 1917 Slavic pagan, Christian, and folk mythology vis-a-vis Western mythology, on 20C propaganda and control of the "public mind" designed to reshape national identity and on the current deconstruction, reform, and rebirth of the old mythology.
You must sign up in the Dept Office before registering through WEBCAT.
Attributes: Historical Perspectives(Disc)
Instructors: Arna Bronstein
Start Date End Date Days Time Location
2/1/2021 5/11/2021 Hours Arranged ONLINE
Durham   Liberal Arts :: Russian

RUSS 595 (01) - Russian Practicum

Russian Practicum

Credits: 2.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   2  
CRN: 52497
Participants earn credit for approved, uncompensated, pre-professional activities and special projects, including K-12 outreach, assisting in undergraduate courses, work with professional organizations, businesses, social services, non-profits, NGOs or educational organizations in a Russian context and with on-site supervision. Writing assignments are required and vary depending upon the project. Enrollment limited to sophomores, juniors and seniors who are Russian majors and have a B or above average in Russian language courses. Cr/F.
You must sign up in the Dept Office before registering through WEBCAT.
Repeat Rule: May be repeated for a maximum of 4 credits.
Classes not allowed in section: Freshman
Only listed majors in section: RUSSIAN
Instructors: Arna Bronstein
Start Date End Date Days Time Location
2/1/2021 5/11/2021 Hours Arranged TBA
Durham   Liberal Arts :: Russian

RUSS 632 (1SY) - Advanced Russian Conversation and Composition

Adv Conversation&Compositn II

Course Delivery Method: Scheduled meeting time, Online (no campus visits), EUNH
Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   15  
CRN: 50146
Advanced spoken and written Russian designed to include all four language skills (speaking, reading, writing, listening.) Readings on contemporary cultural topics and vocabulary building. Composition and conversation based on Russian-language media and literature.
You must sign up in the Dept Office before registering through WEBCAT.
Instructors: Ekaterina Burvikova
Start Date End Date Days Time Location
2/1/2021 5/11/2021 MTWR 8:10am - 9:00am ONLINE
Durham   Liberal Arts :: Russian

RUSS 790W (1SY) - Advanced Language and Style

Advanced Language and Style

Course Delivery Method: Scheduled meeting time, Online (no campus visits), EUNH
Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   5  
CRN: 57341
For students who have a strong, active control of grammar. The most difficult problems of Russian grammar and syntax in poetry and prose. Develops confidence in expression both in everyday situations and in abstract concepts (emphasis on the latter). The course is tailored to students' major and interest (such as international affairs, history, political science, etc) so they can use the language towards their research in Russian. Prereq: grade of C or better in last Russian language course taken. May be repeated for credit, barring duplication of material.
You must sign up in the Dept Office before registering through WEBCAT.
Repeat Rule: May be repeated for a maximum of 8 credits.
Equivalent(s): RUSS 790
Attributes: Writing Intensive Course
Instructors: Ekaterina Burvikova
Start Date End Date Days Time Location
2/1/2021 5/11/2021 MTWR 8:10am - 9:00am ONLINE
Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems

SAFS 405 (1SY) - Sustainable Agriculture and Food Production

Sustainabl Agric & Food Produc

Course Delivery Method: Scheduled meeting time, Online (no campus visits), EUNH
Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   120  
CRN: 53953
This course introduces the fundamental concepts that define sustainable and organic agriculture. We will explore the scientific and biological principles that underlie sustainable and organic farming techniques and methods, and each student will explore research-based evidence surrounding the sustainability of different practices within the agricultural and food system. We will study the environmental, social and economic impacts of different food production systems, with an emphasis on systems common in the U.S. Finally, we will look at the role each of us has in influencing how food is grown, either as producer or as a consumer.
You must sign up in the Dept Office before registering through WEBCAT.
Equivalent(s): PBIO 405
Attributes: Environment,Tech&Society(Disc)
Instructors: Rebecca Sideman
Start Date End Date Days Time Location
2/1/2021 5/11/2021 TR 3:40pm - 5:00pm ONLINE
Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems

SAFS 502 (01) - Agroecology

Agroecology

Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   60  
CRN: 54102
This course introduces students to the discipline and practice of agroecology, with an emphasis on relevant ecological theory within the context of production agriculture. Students are exposed to key ecological principles from population, community, and ecosystem ecology and agronomy. Students learn about the history and consequences of modern industrial agricultural systems and the need for more sustainable management practices that consider ecological interactions.
You must sign up in the Dept Office before registering through WEBCAT.
Instructors: Richard Smith
Start Date End Date Days Time Location
2/1/2021 5/11/2021 TR 2:10pm - 3:30pm SLS 120
Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems

SAFS 515 (01) - Technical Brewing

Technical Brewing

Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   6  
CRN: 53704
Special Fees: $110.00
Technical brewing will focus on learning skills needed in the brewing industry. This hands-on class will focus on sensory, the brewing process, quality control, safety, and sanitation in the brew house. Must be 21 to enroll in the course. Prereq: SAFS 415. Special fee.
You must sign up in the Dept Office before registering through WEBCAT.
Instructors: Cheryl Parker
Start Date End Date Days Time Location
2/1/2021 5/11/2021 M 4:10pm - 6:00pm BART B128
2/1/2021 5/11/2021 T 2:10pm - 5:00pm BART B111
Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems

SAFS 515 (02) - Technical Brewing

Technical Brewing

Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Class Size:   6  
CRN: 53705
Special Fees: $110.00
Technical brewing will focus on learning skills needed in the brewing industry. This hands-on class will focus on sensory, the brewing process, quality control, safety, and sanitation in the brew house. Must be 21 to enroll in the course. Prereq: SAFS 415. Special fee.
You must sign up in the Dept Office before registering through WEBCAT.
Instructors: Cheryl Parker
Start Date End Date Days Time Location
2/1/2021 5/11/2021 M 4:10pm - 6:00pm BART B128
2/1/2021 5/11/2021 W 2:10pm - 5:00pm BART B111