Durham
Paul College of Business&Econ :: Hospitality Management
HMGT 703 (01) - Strategic Management in the Hospitality Industry
Strat Mgt Hospitality Industry
Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Grade Mode: Letter Grading
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Grade Mode: Letter Grading
Class Size:
30
CRN: 50453
CRN: 50453
Capstone course, interrelating and applying strategic management concepts to hospitality organizations. Cases from hotel companies, restaurant chains, and other hospitality-related businesses, supplemented by economic and other published information from the industry, are used as departure points for class discussion. Prereq: senior standing. Writing intensive.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Co-Requisite: HMGT 700
Only listed campus in section: Durham
Only listed classes in section: Senior
Only listed majors in section: HOSPITALITY MGT, HOTEL&HOS MGT
Attributes: Writing Intensive Course
Instructors: STAFF
| Start Date | End Date | Days | Time | Location |
|---|---|---|---|---|
| 2/1/2021 | 5/11/2021 | M | 5:10pm - 8:00pm | PCBE 115 |