Timeroom: Spring 2019

Displaying 51 - 60 of 1102 Results for: Level = All Graduate
Durham   Paul College of Business&Econ > Administration

ADMN 992 (4ON) - Special Projects and Independent Study

Special Projects & Ind Study

Credits: 1.0 to 6.0
Term: Spring 2019 - E-term IV (03/18/2019 - 05/09/2019)
Class Size:   20  
CRN: 51867
Projects, research, and reading programs in areas required for concentration. Sixty days advance approval of the student's plan of study by adviser and by proposed instructor required. Maximum of 6 credit, except by special permission. Variable credit.
You must sign up in the Dept Office before registering through WEBCAT.
Only listed majors in section: BUSINESS ADMIN
Attributes: Online (no campus visits), EUNH
Instructors: Rebecca Barbour
Start Date End Date Days Time Location
3/18/2019 5/9/2019 Hours Arranged ONLINE
Durham   Paul College of Business&Econ > Administration

ADMN 992 (P03) - Special Projects and Independent Study

Special Projects & Ind Study

Credits: 1.0 to 6.0
Term: Spring 2019 - E-term III (01/14/2019 - 03/08/2019)
Class Size:   20  
CRN: 52577
Projects, research, and reading programs in areas required for concentration. Sixty days advance approval of the student's plan of study by adviser and by proposed instructor required. Maximum of 6 credit, except by special permission. Variable credit.
You must sign up in the Dept Office before registering through WEBCAT.
Attributes: Online (no campus visits), EUNH
Instructors: Rebecca Barbour
Start Date End Date Days Time Location
1/14/2019 3/8/2019 Hours Arranged ONLINE
Durham   Paul College of Business&Econ > Administration

ADMN 992 (P04) - Special Projects and Independent Study

Special Projects & Ind Study

Credits: 3.0
Term: Spring 2019 - E-term IV (03/18/2019 - 05/09/2019)
Class Size:   20  
CRN: 54821
Projects, research, and reading programs in areas required for concentration. Sixty days advance approval of the student's plan of study by adviser and by proposed instructor required. Maximum of 6 credit, except by special permission. Variable credit.
You must sign up in the Dept Office before registering through WEBCAT.
Only listed majors in section: BUSINESS ADM M, BUSINESS ADM OL, BUSINESS ADM PT
Instructors: Rebecca Barbour
Start Date End Date Days Time Location
3/18/2019 5/9/2019 Hours Arranged TBA
Durham   Life Sciences & Agriculture > Agriculture, Nutr & Food Sys

ANFS 895 (01) - Special Topics

Credits: 1.0 to 4.0
Term: Spring 2019 - Full Term (01/22/2019 - 05/06/2019)
Class Size:   5  
CRN: 55351
Advanced studies in specific areas of relevance to agriculture, nutrition, and/or food systems. Prereq: permission. May be repeated to a maximum of 8 credits. Open to COLSA graduate students only.
Instructors: STAFF
Start Date End Date Days Time Location
1/22/2019 5/6/2019 Hours Arranged TBA
Durham   Life Sciences & Agriculture > Agriculture, Nutr & Food Sys

ANFS 895 (05) - Spc Top/Investigations

Credits: 1.0 to 4.0
Term: Spring 2019 - Full Term (01/22/2019 - 05/06/2019)
Class Size:   5  
CRN: 57155
Advanced studies in specific areas of relevance to agriculture, nutrition, and/or food systems. Prereq: permission. May be repeated to a maximum of 8 credits. Open to COLSA graduate students only.
See instructor for permission then sign up in the dept office before registering through WEBCAT.
Only listed colleges in section: Life Sciences & Agriculture
Instructors: Rebecca Sideman, Iago Hale
Start Date End Date Days Time Location
1/22/2019 5/6/2019 Hours Arranged TBA
Durham   Life Sciences & Agriculture > Agriculture, Nutr & Food Sys

ANFS 895 (07) - Spc Top/ Aquaponics

Credits: 4.0
Term: Spring 2019 - Full Term (01/22/2019 - 05/06/2019)
Class Size:   8  
CRN: 57029
Advanced studies in specific areas of relevance to agriculture, nutrition, and/or food systems. Prereq: permission. May be repeated to a maximum of 8 credits. Open to COLSA graduate students only.
Section Comments: This class is cross-listed with SAFS 795.07.
Only listed colleges in section: Life Sciences & Agriculture, Liberal Arts, Engineering&Physical Sciences
Instructors: Todd Guerdat
Start Date End Date Days Time Location
1/22/2019 5/6/2019 TR 2:10pm - 4:00pm TBA
Durham   Life Sciences & Agriculture > Agriculture, Nutr & Food Sys

ANFS 895 (08) - Special Topics: Thesis Writing

Credits: 1.0
Term: Spring 2019 - Full Term (01/22/2019 - 05/06/2019)
Class Size:   10  
CRN: 57096
Advanced studies in specific areas of relevance to agriculture, nutrition, and/or food systems. Prereq: permission. May be repeated to a maximum of 8 credits. Open to COLSA graduate students only.
See instructor for permission then sign up in the dept office before registering through WEBCAT.
Colleges not allowed in section: Life Sciences & Agriculture
Instructors: Anissa Poleatewich
Start Date End Date Days Time Location
1/22/2019 5/6/2019 Hours Arranged TBA
Durham   Life Sciences & Agriculture > Agriculture, Nutr & Food Sys

ANFS 899 (01) - Master's Thesis

Credits: 1.0 to 10.0
Term: Spring 2019 - Full Term (01/22/2019 - 05/06/2019)
Class Size:   5  
CRN: 57127
Master's thesis research. May be repeated up to 10 credits. Cr/F.
See instructor for permission then sign up in the dept office before registering through WEBCAT.
Instructors: Anissa Poleatewich
Start Date End Date Days Time Location
1/22/2019 5/6/2019 Hours Arranged TBA
Durham   Life Sciences & Agriculture > Agriculture, Nutr & Food Sys

ANFS 997 (01) - Agriculture, Nutrition, and Food Systems Seminar

ANFS Seminar

Credits: 1.0
Term: Spring 2019 - Full Term (01/22/2019 - 05/06/2019)
Class Size:   60  
CRN: 55412
Graduate student, faculty and invited presenters on current topics in agriculture, animal science, plant science, nutritional sciences and food systems. May be repeated up to a maximum of 4 credits. Open to COLSA graduate students only.
Instructors: Thomas Davis
Start Date End Date Days Time Location
1/22/2019 5/6/2019 F 3:10pm - 4:30pm JAMS G46
Durham   Life Sciences & Agriculture > Animal Sciences

ANSC 810 (01) - Dairy Nutrition

Credits: 4.0
Term: Spring 2019 - Full Term (01/22/2019 - 05/06/2019)
Class Size:   5  
CRN: 55252
Feeding and related management of dairy cows, nutrients and their use, digestive anatomy, physiology, energy systems, forage quality and conservation methods, metabolic disorders, ration balancing. Prereq: principles of nutrition; nutritional biochemistry or equivalent, permission.
Instructors: Peter Erickson
Start Date End Date Days Time Location
1/22/2019 5/6/2019 MW 1:10pm - 3:00pm DNRC 107