Investigations
Durham
Life Sciences & Agriculture::SustainableAg&Food Systems
Credits: 1.0 to 4.0
Class Size: 5
Term:
Fall 2024
-
Full Term (08/26/2024
-
12/09/2024)
CRN:
15547
Grade Mode:
Letter Grading
With faculty guidance, students work on individual projects related to sustainable agriculture and food systems.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Equivalent(s):
SAFS 795W
Repeat Rule:
May be repeated for a maximum of
8
credits.
Instructors:
Anna Wallingford
Times & Locations
| Start Date | End Date | Days | Time | Location |
|---|---|---|---|---|
| 8/26/2024 | 12/9/2024 | Hours Arranged | TBA |
