SAFS 673 (01) - Agricultural Production and Business Practice in Aotearoa New Zealand

Ag Production Business in NZ

Durham   Life Sciences & Agriculture :: SustainableAg&Food Systems
Credits: 4.0
Term: Fall 2024 - Full Term (08/26/2024 - 12/09/2024)
Grade Mode: Letter Grading
Class Size:   10  
CRN: 15269
In this experiential course students will spend time in farm or agri-business placements. Practical, hands-on experience of the workings of agribusiness provides students with opportunities to enhance their autonomy and capacity as active learners. Students will gain transferable skills, increase competency and develop a comprehensive understanding of sustainability initiatives and practices of food systems. Students can transfer insights from classroom work to a practical setting and bring previously developed skills to a new context.
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Instructors: Kimberly Babbitt

Times & Locations

Start Date End Date Days Time Location
8/26/2024 12/9/2024 Hours Arranged ABROAD TBD