HMGT 655 (01) - Hospitality Finance and Development

Hospitality Finance&Developmnt

Durham   Paul College of Business&Econ :: Hospitality Management
Credits: 4.0
Term: Fall 2022 - Full Term (08/29/2022 - 12/12/2022)
Grade Mode: Letter Grading
Class Size:   40  
CRN: 10546
Provides the advanced student with a familiarity of the principles and practices of development and acquisition of hotel, restaurant, and other hospitality businesses, and the real estate development process. Emphasizes market and financial evaluation and decision making relative to economic, ethical, legal, and social aspects of the organization's environment. Group projects involving the preparation of a complete economic feasibility study for hotel or restaurant development or acquisition or repositioning are required. Prereq: HMGT 618.
Registration Approval Required. Contact Instructor or Academic Department for permission then register through Webcat.
Only listed classes in section: Junior, Senior
Only listed majors in section: HOSPITALITY MGT, HOTEL&HOS MGT
Instructors: El-Hachemi Aliouche

Times & Locations

Start Date End Date Days Time Location
8/29/2022 12/12/2022 TR 11:10am - 12:30pm HS 108