ANSC 536 (01) - Preparation and Competition Techniques for the Modern Sport Horse

Modern Equine Show Prep

Durham   Life Sciences & Agriculture :: Animal Sciences
Credits: 4.0
Term: Spring 2022 - Full Term (01/25/2022 - 05/09/2022)
Grade Mode: Letter Grading
Class Size:   25  
CRN: 56781
Course addresses the safe handling and appropriate grooming and clipping techniques for modern sport horses as they are prepared for competition. Additional topics include trailering, studding, post-workout care an other industry skills. Students will evaluate selection and movement of sport-horses while in-hand and demonstrate knowledge by showing horses in best practice for the type and style. Students will demonstrate horse-handling proficiency while showing their assigned horse in-hand at the annual Little Royal Livestock & Horse Show. Lecture and lab format, including industry guest speakers and demonstration. Prereq: ANSC 437, ANSC 422/ANSC 522/ANSC 402.L or instructor permission.
Instructor Approval Required. Contact Instructor for permission then register through Webcat.
Equivalent(s): AAS 536
Instructors: STAFF

Times & Locations

Start Date End Date Days Time Location
1/25/2022 5/9/2022 W 3:10pm - 6:00pm COLE C141
1/25/2022 5/9/2022 W 6:10pm - 7:00pm COLE C141