NUTR 809 (01) - Nutritional Epidemiology

Nutritional Epidemiology

Durham   Life Sciences & Agriculture :: Nutrition
Credits: 4.0
Term: Spring 2022 - Full Term (01/25/2022 - 05/09/2022)
Grade Mode: Letter Grading
Class Size:   15  
CRN: 53454
This course introduces basic concepts and methods in key areas of nutritional epidemiology, and discusses practical considerations related to designing, analyzing, and evaluating population-based nutrition studies. Research methods used in nutritional epidemiology will be taught to provide students with the ability to critically evaluate the nutritional epidemiological evidence. Learning will be enhanced by practical experiences in the collection, management, and analysis of nutritional epidemiological data during lab and in-class activities. Prereq: an introductory nutrition course and statistics course. Permission required.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Instructors: Sherman Bigornia

Times & Locations

Start Date End Date Days Time Location
1/25/2022 5/9/2022 TR 9:40am - 11:00am KEND 106
1/25/2022 5/9/2022 M 11:10am - 12:00pm KEND 325