CHE 651 (M1) - Biotech Experience/Biomanufacturing


Manchester   Engineering&Physical Sciences :: Chemical Engineering
Online Course Delivery Method: Online with some campus visits, EUNH
Credits: 4.0
Term: Fall 2021 - UNHM Credit (15 weeks) (08/30/2021 - 12/13/2021)
Grade Mode: Letter Grading
Class Size:   1  
CRN: 16716
Course begins by introducing students to the proteins and companies of biotechnology and to current good manufacturing practices. For remainder of the course, students use cell culture of bacteria, mammalian and yeast cells to produce human proteins using the tools and manufacturing standards, operating procedures of biotechnology, including upstream and downstream processing of proteins, and quality control of protein production. Permission required. Also listed as ANSC 651 and MICR 651.
Section Comments: Taught at Great Bay Community College. See Dr. Kyle MacLea for permission. Additional registration required at GBCC.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Equivalent(s): ANSC 651, MICR 651
Only listed campus in section: Durham, Manchester
Only listed majors in section: BA BIOL UNHM, BIOTECHNOLOGY
Instructors: STAFF

Times & Locations

Start Date End Date Days Time Location
8/30/2021 12/13/2021 MW 5:01pm - 9:00pm TBA