ECOG 701 (02) - EcoGastronomy Capstone

EcoGastronomy Capstone

Durham   Paul College of Business&Econ :: Ecogastronomy
Credits: 2.0 to 4.0
Term: Fall 2021 - Full Term (08/30/2021 - 12/13/2021)
Grade Mode: Letter Grading
Class Size:   1  
CRN: 16676
This is a one to two-semester course in which students will synthesize their EcoGastronomy experience with their undergraduate education, including their primary major, and will explore an integrated outlook on their professional future. Filed trips, guest lecturers, experimental activities, and related readings and research will provide the foundation for the completion of a portfolio. A research paper is presented at the Undergraduate Research Conference in the spring. Prereq: ECOG 401 & Study Abroad.
You must sign up in the Dept Office before registering through WEBCAT.
Only listed campus in section: Durham
Only listed majors in section: ECOGASTRO
Attributes: Writing Intensive Course
Instructors: Daniel Winans

Times & Locations

Start Date End Date Days Time Location
8/30/2021 12/13/2021 F 10:10am - 12:00pm PCBE 125

Booklist

Book Details
WORLD HUNGER:10 MYTHS (15)
by LAPPE
Required
ISBN
978080212346
PUBLISHER
INGRAM PUB
Find Books for ECOG 701 (02) - EcoGastronomy Capstone at the UNH Bookstore.