Agricultural and Food Policy
Durham
Life Sciences & Agriculture :: Environmental&Resource Econ
Online Course Delivery Method: Rotational Attendance
Can be taken by students who are remote.
Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Grade Mode: Letter Grading
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Grade Mode: Letter Grading
Class Size:
30
CRN: 53947
CRN: 53947
Analysis of issues that led to government involvement in the agricultural and food sector. Application of economic concepts and tools to the evaluation of public policies affecting agriculture and food. Prereq: EREC 411 or equivalent.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Equivalent(s): EREC 704
Only listed campus in section: Durham, Manchester
Classes not allowed in section: Freshman
Instructors: STAFF
Times & Locations
Start Date | End Date | Days | Time | Location |
---|---|---|---|---|
2/1/2021 | 5/11/2021 | MWF | 10:10am - 11:00am | JAMS G54 |
Booklist
Food Policy in the United States: An Introduction, 2nd edition by Park Wilde. Routledge, 2018. ISBN: 978-1-138-20400-3