EREC 680 (01) - Agricultural and Food Policy

Agricultural and Food Policy

Durham   Life Sciences & Agriculture :: Environmental&Resource Econ
Online Course Delivery Method: Rotational Attendance
Can be taken by students who are remote.
Credits: 4.0
Term: Spring 2021 - Full Term (02/01/2021 - 05/11/2021)
Grade Mode: Letter Grading
Class Size:   30  
CRN: 53947
Analysis of issues that led to government involvement in the agricultural and food sector. Application of economic concepts and tools to the evaluation of public policies affecting agriculture and food. Prereq: EREC 411 or equivalent.
Department Approval Required. Contact Academic Department for permission then register through Webcat.
Equivalent(s): EREC 704
Classes not allowed in section: Freshman
Instructors: Alberto Manalo

Times & Locations

Start Date End Date Days Time Location
2/1/2021 5/11/2021 MWF 10:10am - 11:00am JAMS G54

Booklist

Food Policy in the United States: An Introduction, 2nd edition by Park Wilde. Routledge, 2018. ISBN: 978-1-138-20400-3