Supervised Stdnt Teach Exp
Durham
Paul College of Business&Econ :: Ecogastronomy
Credits: 4.0
Term: Spring 2020 - Full Term (01/21/2020 - 05/04/2020)
Grade Mode: Credit/Fail Grading
Term: Spring 2020 - Full Term (01/21/2020 - 05/04/2020)
Grade Mode: Credit/Fail Grading
Class Size:
5
CRN: 52933
CRN: 52933
Participants are expected to perform such functions as attending classes, leading discussion groups, assisting faculty, presenting information in undergraduate courses that they have successfully completed, holding office hours, grading papers and exams. Enrollment is limited to juniors and seniors who have had above average GPAs. Prereq: permission of instructor, program director, director of advising and ECOG 401.
Only listed campus in section: Durham
Classes not allowed in section: Freshman, Sophomore
Instructors: STAFF
Times & Locations
Start Date | End Date | Days | Time | Location |
---|---|---|---|---|
1/21/2020 | 5/4/2020 | Hours Arranged | TBA |