HMGT 698 (1HY) - Topics

Top/Fund Mktg, Sales&Revnu Mgt

Durham   Paul College of Business&Econ :: Hospitality Management
Online Course Delivery Method: Online with some campus visits, EUNH
Credits: 4.0
Term: January 2020 - January Term - online (12/27/2019 - 01/18/2020)
Grade Mode: Letter Grading
Class Size:   16  
CRN: 30070
Special topics and developments in lodging, food services, and other hospitality industries. Prereq: junior standing. Course may be repeated when topics change.
Repeat Rule: May be repeated for a maximum of 8 credits.
Only listed classes in section: Senior, Junior, Sophomore
Instructors: Jonathan Moore

Times & Locations

Start Date End Date Days Time Location
12/27/2019 1/18/2020 Hours Arranged ONLINE
12/27/2019 1/18/2020 Hours Arranged OFFCMP TBA
Additional Course Details: 

December 27 2019 – January 16, 2020: 4 week hybrid Experiential Learning course at the Wentworth by the Sea, a Marriott Hotel & Spa. This 4-Credit Course meets @ the Wentworth by the Sea for 6-8 hours per day. This Marriott property is approximately 20 minutes from UNH, in the Portsmouth area. Students are provided complimentary double occupancy guest rooms and two meal per day at the Hotel during the days of on property training. Check in will be on Wednesday January 1st and check out on Thursday, January 16rd.

*Week 1 is an online course taught by Professor Moore – covering the principals of Hospitality Sales, Marketing and Revenue Management – the course meets for 90 minutes Dec 27th and Dec 28th .

*Weeks 2, 3 & 4 are held at the Wentworth by the Sea Hotel with hands on training for 3 days in each discipline.